Nana Hoggard’s Oven Pancakes

Nana Hoggard’s Oven Pancakes
1 stick of butter or margarine
1 c. flour
1 c. milk
4 eggs
Preheat oven to 425 degrees. Melt ½ stick of butter in a 9x13-inch pan. Melt other ½ stick of butter and set aside to cool. Place eggs in blender and beat well. Add milk and beat again. Add flour and beat again. In a blender, drizzle in cooled butter and mix well. This is for air in the batter. Pour into buttered pan and bake 20 minutes or until lightly browned (the batter will ripple and puff up as it cooks). After done and still warm, sprinkle with powdered sugar.