Butter Mochi

I called my mom today. Apparently this is what she's eating for dinner. I love her :)

Butter Mochi  (32 servings)

Mix dry ingredients:
1 (16oz) box of Mochiko
2 1/2 C sugar
2 tsp  Baking Powder

Mix wet ingredients:
1 (14oz) can Coconut milk
1 (12oz) can evaporated milk
3 eggs
2tsp vanilla extract
1/2 C butter melted and cooled

Combined all, pour into greased 13x9x2 pan, and tap to settle batter.  Bake at 375 degrees for 45 to 50 min. Cool at least 2 hrs before cutting.