Eggless Eggnog

YIELD: 8 SERVINGS

Homemade Egg Free Eggnog

Why buy eggnog at the store when you can have creamy, delicious egg-free eggnog all year long with this easy-to-make recipe.

PREP TIME5 minutes

TOTAL TIME5 minutes

Ingredients

• 5 cups milk
• 1/2 cup granulated sugar
• 1 (3.4 oz.) package instant vanilla pudding mix
• 2 teaspoons vanilla
• 1/2 teaspoon nutmeg
• 1/4 teaspoon allspice
• Pinch of ground ginger
• 1/4 teaspoon salt

Instructions

1. Add 2 cups of milk, sugar, pudding mix, vanilla, spices and salt to a blender and blend on high speed until smooth. Let stand 5 minutes.
2. Pour into a large pitcher and stir in remaining 3 cups milk. Refrigerate until thickened slightly, at least one hour. Stir well before serving.

https://letsdishrecipes.com/homemade-egg-free-eggnog/