March 10, 2010

Jimmy Dean Sausage on Rye

Jimmy Dean Sausage on Rye

1 pound ground beef
1 package Jimmy Dean sausage
1 pound Velveeta cheese
Cocktail rye bread
½ teaspoon oregano
Salt to taste

Cook the ground beef and sausage. Add cheese and mix until melted. Cover the rye bread with meat mixture, and then cook for 5 minutes in a preheated oven at 350F. Serve hot.

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