February 6, 2015

Briscoe Chocolate Chip Cookies

Briscoe Chocolate Chip Cookies
Mix thoroughly in bowl:
2/3 c. margarine/butter
2/3 c. shortening
1 c. sugar
1 c. packed brown sugar
2 eggs
2 tsp. vanilla

Stir together:
3 c. flour
1 tsp. baking soda
1 tsp. salt

Add flour mixture to creamed mixture.
Add:
1 c. chopped nuts
2 c. chocolate chips


Drop onto ungreased cookie sheet, until done (maybe 8-10 minutes). Bake at 375*.

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