Peanut Butter Cake
Sift:
2 c. flour
1 ½ c. sugar
1 TBS. baking
powder
1 tsp. salt
Add:
1/3 c. shortening
(butter flavored Crisco)
1/3 c. peanut
butter
1 c. milk
Beat 2 minutes.
Add 2 eggs. Beat 2 more minutes.
Pour into greased
and floured 13x9in. Pans (bake 35-40min.) or layer pans (bake
25-30min.) at 350*.
Best with
home-made chocolate fudge frosting.
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